Easy Chicken Pie(Low Fat)
Easy Chicken Pie(Low Fat) is an moderately easy dinner. Made with 1 pkg. frozen mixed vegetables, 1 10-oz. can 96% fat free chunk chicken, 1 can cream of chicken soup, 1 c. low fat bisquick and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix together vegetables, chicken, and soup in an ungreased pie plate.
Mix remaining ingredients together with a fork until blended; pour over chicken mixture. Bake for 30 minutes or until golden brown.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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