Easy Broccoli Soup
Easy Broccoli Soup is an moderately easy dinner. Made with 1 lb. mexican velveeta cheese, 2 cans cream of mushroom soup, 1 can cream of chicken soup, 3 cans whole milk and 1 stick butter or oleo, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Precook broccoli according to pkg. directions.
Saute onion in butter; add cheese and let melt.
Add soups and milk (use soup can to measure milk).
Keep stirring to prevent sticking.
Add cooked broccoli.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment