Easter Sunday Pork Sausage Ring

Easter Sunday Pork Sausage Ring

⏱️ Ready in 1h 34m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 36 views

Easter Sunday Pork Sausage Ring is an moderately easy seasonal dish you can prepare in about 1 hour 34 minutes. Made with eggs, c. milk, c. onion, . poultry seasoning and c. soda cracker crumbs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Christmas #Easter
πŸ‘¨β€πŸ³ Instructions

Beat eggs; add the rest of the ingredients and mix thoroughly. Grease a 6-cup ring mold.

Press meat mixture into mold.

Cover. Chill overnight in the refrigerator.

Next morning, unmold onto a foil covered broiler pan.

Poke a few holes in foil to allow grease to drain away while baking.

Bake in a 350Β° oven for 1 hour.

Scramble enough eggs for your guests; place ring on a serving platter and put scrambled eggs in the center.

Garnish with fresh fruit.

Absolutely delicious!

I have to make two for our family.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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