Easter Bread Ring with Colored Eggs
Easter Bread Ring With Colored Eggs is an moderately easy dinner. Made with 4 c. sifted flour, 4 tsp. baking powder, pinch of salt, 1/2 c. butter and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Lightly grease a baking sheet.
In large bowl, sift together flour, baking powder and salt.
Cut in butter.
Add eggs, one at a time, beating after each.
Add orange juice, sugar and vanilla.
Mix dough until soft and manageable. (Use hands dipped in flour if sticky.)
Knead for 10 minutes. Place in bowl; cover and let stand for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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