Dutch Meat Loaf
Dutch Meat Loaf is an moderately easy dinner. Made with 1/4 c. milk, 1 1/2 lb. ground beef, 1 c. bread crumbs, 1 medium onion and 1 (8 oz.) can tomato sauce (1/2 c. for meat), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix beef, bread crumbs, onion, 1/2 can tomato sauce, egg, salt and pepper.
Shape into loaf and place in a greased loaf pan.
With wire whip combine 1/2 can tomato sauce, water, brown sugar, mustard, vinegar.
Add prepared sauce on top and bake at 350Β° for 1 1/4 hours.
Baste loaf several times while baking.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment