Drop Sand Tarts
Drop Sand Tarts is an moderately easy dinner. Made with 1/2 lb. butter, melted, 2 eggs, 2 c. flour, 1 1/2 c. sugar and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream eggs and sugar.
Add melted butter.
Add dry ingredients.
Refrigerate 2 hours.
Drop by teaspoon on cookie sheet.
Smash down with bottom glass dipped in flour.
Brush with egg whites.
Decorate if desired.
Bake at 350Β° for 10 to 12 minutes.
Serves several dozen.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment