Drop Sand Tarts
Drop Sand Tarts is an moderately easy dinner. Made with 1 c. butter, softened, 2 eggs, 2 c. sugar, 2 1/2 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugar and butter together.
Add eggs, one at a time. Beat well; add vanilla and dry ingredients.
Bake at 350Β° for 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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