Double Fudge Brownies
Double Fudge Brownies is an moderately easy dinner. Made with 1 1/2 c. sugar, 2/3 c. butter, 1/4 c. water, 2 tsp. vanilla extract and 2 c. chocolate chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 325°.
Grease 13 x 9 x 2-inch pan.
In small saucepan, combine sugar, butter and water.
Bring to a boil and remove from heat.
Add chocolate chips and vanilla and stir until melted.
Transfer this mixture to a large bowl and beat in eggs one at a time.
In a separate bowl, combine unsifted flour, soda and salt.
Gradually add this to the chocolate mixture.
Once its all mixed, spread it into the greased pan.
Bake at 325° for about 50 minutes.
🍷 Perfect Pairings
Complete your meal with these
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