Double Chocolate Brownies

Preheat oven to 325 degrees.

In a small bowl, combine flour, soda and salt and set aside.

In a small saucepan, combine butter, sugar and water heat to a boil, remove from the heat and stir 1/2 cup chocolate morsels and vanilla into saucepan.

Transfer to a large bowl add eggs one at a time beating on low speed.

Gradually add flour; blend and beat on medium speed.

Stir in nuts and rest of morsels, put into a greased 8 inch x 8 inch pan and bake 25 -30 minutes.

Cool and cut into squares.