Delicious Swiss Steak
Delicious Swiss Steak is an moderately easy dinner. Made with 1 tbsp. dry mustard, 1/2 c. flour, 2 tsp. salt, 1 1/2 lb. round steak (1-inch thick) and 1 c. onion, sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together mustard, flour and salt.
Pound dry mixture into steak; cover both sides.
Brown both sides.
Cover meat with onions, carrots and tomatoes.
Sprinkle Worcestershire sauce, salt and brown sugar over all in long pan.
Bake at 325Β° for 1 hour and 30 minutes.
π· Perfect Pairings
Complete your meal with these
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