Delicious Baked Macaroni and Cheese
Delicious Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1/2 lb. elbow macaroni, 1 tbsp. salt, 3 tbsp. butter, 4 tsp. minced onion and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook elbows in salted water.
Set aside in greased 1 1/2-quart casserole dish.
In double boiler, melt butter.
Add mustard, onion, salt, pepper and flour.
Add milk, stirring often, until hot.
Cut up cheese into strips and add to milk (save about 1/4 cup of the cheese for top).
Stir until melted.
Pour over drained macaroni.
Stir so all are covered with cheese.
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