Deer Jerky
Deer Jerky is an moderately easy Caribbean dinner you can prepare in just 48 minutes. Made with to 3 lb. lean deer meat, c. soy sauce, c. worcestershire sauce, . accent and . garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut meat into strips.
Combine ingredients to create a marinating sauce.
Marinate meat for 12 to 24 hours in refrigerator.
Hang strips of meat on toothpicks on oven rack. Cook at 150Β° with oven door cracked open 1-inch for 3 to 6 hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment