Crust for Fried Pies
Crust For Fried Pies is an moderately easy dinner. Made with 4 c. flour, 1/4 c. sugar, 1 tsp. salt, 1 tsp. baking powder and 3/4 c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dough.
Roll into small circles.
Add 2 tablespoons fruit, sweetened.
Shape into half moons.
Fry to golden brown on both sides in butter flavored shortening.
While hot, pour glaze over both sides.
π· Perfect Pairings
Complete your meal with these
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