Crunchy Baked Chicken and Potatoes(Low-Fat)

Name: Crunchy Baked Chicken and Potatoes(Low-Fat)
Ingredients: about 1 1/2 lb. potatoes; 1 egg or egg substitute; 3 Tbsp. water; 1 c. cornflake crumbs; 8 skinless chicken thighs or breasts; 1 tsp. salt; 1 tsp. pepper; 1 tsp. dried tarragon or sage; Honey Barbecue Dipping Sauce

👁️ 5 views

Crunchy Baked Chicken And Potatoes(Low-Fat) is an moderately easy dinner. Made with about 1 1/2 lb. potatoes, 1 egg or egg substitute, 3 tbsp. water, 1 c. cornflake crumbs and 8 skinless chicken thighs or breasts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Low fat #Baked #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

about 1 1/2 lb. potatoes

1 egg or egg substitute

3 Tbsp. water

1 c. cornflake crumbs

8 skinless chicken thighs or breasts

1 tsp. salt

1 tsp. pepper

1 tsp. dried tarragon or sage

Honey Barbecue Dipping Sauce

👨‍🍳 Instructions

Scrub potatoes; piece with fork.

Place in microwave-safe baking dish.

Microwave on High 8 minutes.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

poppy seed bun Baking & Breads
Festival Nepali Sautéed Eggs Salad Salads
Family Saudi Stewed Beans Salad Soups & Stews

🥂 Drinks

Mango Mojito Drinks & Cocktails
French Martini Drinks & Cocktails

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment