Crock-Pot Pepper Steak
Crock-Pot Pepper Steak is an impressive slow-cooker meal. Made with 2 lb. beef round steak, 2 tbsp. cooking oil, 1/4 c. soy sauce, 1 c. chopped onion and 1 garlic clove, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cut beef into strips; brown in oil in skillet.
Put in crock-pot.
Combine next seven items; pour over beef.
Cook on low for 6 hours.
Add tomatoes and green peppers and cook 1 hour longer.
Combine water and cornstarch to make paste; stir into liquid in slow cooker and cook on high until thickened.
Serve over noodles or rice.
π· Perfect Pairings
Complete your meal with these
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