Crock-Pot Chicken
Crock-Pot Chicken is an moderately easy slow-cooker meal. Made with 4 to 5 boneless skinless breasts, 3 carrots, peeled and sliced, 1/2 c. sliced mushrooms, garlic salt and fresh parsley, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in crock-pot.
Add 1 cup water.
Layer vegetables.
Sprinkle seasonings on top.
Cook on low for approximately 8 hours or cook on high for 5 1/2 hours.
Serve on top of rice.
π· Perfect Pairings
Complete your meal with these
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