Crock-Pot Baked Beans

Crock-Pot Baked Beans

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Crock-Pot Baked Beans is an moderately easy slow-cooker meal. Made with 1/2 to 1 lb. hamburger, 1/2 lb. bacon (optional), 1/2 to 1 c. onion, chopped, 2 (16 oz.) cans pork and beans and 1 (15 oz.) can kidney beans, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Baked
πŸ‘¨β€πŸ³ Instructions

In a skillet, brown hamburger; drain off fat and set aside. Cook bacon and crumble.

In same skillet, using a little of the bacon drippings, saute onion until tender.

In a crock-pot, mix all ingredients well.

Cover and set on high until mixture is hot, then set on low and cook for 2 to 3 hours.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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