Crepes Suzette(Low-Fat)
Crepes Suzette(Low-Fat) is an moderately easy dinner. Made with 1 c. low-fat pioneer pancake mix, 1 1/2 c. skim milk, 1/2 c. egg substitute, 1 tbsp. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix all ingredients until very smooth.
Heat skillet; spray with Pam.
Pour 2 tablespoons of mixture in skillet and spread over bottom of skillet.
Brown crepe on both sides.
Spread crepe with butter, jelly, syrup or fresh fruit.
Can be rolled up like jelly roll and sprinkled with nuts and powdered sugar.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment