奶油烤鸡

Name: 奶油烤鸡
Ingredients: 4 无骨鸡胸肉，劈开并压扁; 4 slices 瑞士奶酪; 1 can 西兰花浓缩奶油汤; 1/3 c. 脱脂牛奶; 1 c. 香草馅料混合物，压碎; 1/4 c. 酥油

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Creamy Chicken Bake is an moderately easy dinner. Made with 4 boneless chicken breasts, split and flattened, 4 slices swiss cheese, 1 can condensed cream of broccoli soup, 1/3 c.脱脂牛奶和1 c。 herb stuffing mix, crushed, this recipe delivers authentic, satisfying flavors.几代人都喜欢的经典食谱。