Creamed Tacos
Creamed Tacos is an moderately easy Mexican dinner you can prepare in just 56 minutes. Made with . ground beef, medium onion, chopped, medium bell pepper, chopped, ro-tel tomatoes and large can pet milk (evaporated), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook ground beef, onion and bell pepper together in a skillet; drain meat.
In double boiler, mix the Ro-Tel tomatoes, evaporated milk and Velveeta cheese; heat until cheese melts.
Layer ingredients from skillet on bottom of ungreased casserole dish, then spread cheese ingredients on top of meat, then layer flour tortillas.
Repeat layers until all ingredients are used.
Bake together in a 350° oven for 30 minutes.
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