Cream of Mushroom Soup
Cream Of Mushroom Soup is an easy dinner. Made with 1 lb. fresh mushrooms, sliced, 4 green onions, minced, 1 pt. cream and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute sliced mushrooms and green onions in butter until slightly golden color.
Add cream and simmer for 5 minutes.
So easy, elegant and delicious!
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment