Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1 (10 oz.) box frozen chopped broccoli*, 2 c. water, 1 tsp. salt, cheese (optional) and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add broccoli to boiling water.
Boil for 10 minutes on medium-high.
Add salt, margarine and milk.
Slowly add potato flakes to thicken.
Add grated cheese to flavor (optional).
π· Perfect Pairings
Complete your meal with these
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