Cream Cheese Brownies
Cream Cheese Brownies is an moderately easy dinner. Made with 2 sq. unsweetened chocolate, 1/2 c. margarine, 2 c. sugar, 3 eggs and 1 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt chocolate; set aside to cool.
Cream margarine.
Gradually add 2 cups sugar, beating well.
Add 3 eggs, beating well after each.
Stir melted chocolate into margarine mixture.
Add flour, salt, pecans and 1 teaspoon vanilla.
Pour batter into a greased and floured 13 x 9 x 2-inch baking pan.
Set aside.
π· Perfect Pairings
Complete your meal with these
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