Crawfish Etouffee
Crawfish Etouffee is an impressive dinner you can prepare in about 1 hour 34 minutes. Made with . margarine, bag seasoning mix (onions, bell pepper, parsley), c. green onions, garlic and . tony's seasoning, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In heavy pot, melt margarine; saute seasoning mix, green onions and garlic until soft.
Stir in Tony's seasoning, sugar and tomato paste.
Cook on low for 20 minutes, stirring occasionally. Dissolve cornstarch in water.
Add.
Cook for 20 minutes on medium, stirring occasionally.
When sauce thickens, add crawfish and Kitchen Bouquet.
Refrigerate overnight.
Reheat and serve over steamed rice.
Do not overcook.
π· Perfect Pairings
Complete your meal with these
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