Cranberry Salad
Cranberry Salad is an moderately easy dinner. Made with 1 pkg. cherry jello (3 oz.), dissolved in 3/4 c. boiling water, 1 can whole cranberry sauce, 1 tsp. plain gelatin, 1/4 c. cold water (soak gelatin in water) and 1 c. crushed unsweetened pineapple (do not drain), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in hot water; add soaked gelatin.
Add cranberry sauce, pineapple, celery and nuts.
Serves 10.
(Doubled goes in 3-quart casserole.)
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment