Cranberry Iced Tea
Cranberry Iced Tea is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with c. boiling water, orange pekoe tea bags, c. cranberry juice, c. sugar and c. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In large saucepot, combine boiling water and tea bags.
Let stand for 4 minutes.
Remove and discard tea bags.
In large pitcher combine brewed tea, cranberry juice, sugar and lemon juice.
Chill mixture for at least 1 hour or until ready to serve. Serve over ice.
Garnish with lemon slices if desired.
One cup serving contains 116 calories.
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