Cowboy Steak 'n Veggie Soup
Cowboy Steak 'N Veggie Soup is an moderately easy dinner. Made with 1 pound boneless beef sirloin steak (1 inch thick), 1 tsp. dried basil leaves, 1/2 tsp. salt, 1/4 tsp. pepper and 2 garlic cloves, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut beef into 1/4 inch thick strips, cut each strip into pieces.
In medium bowl combine beef, basil, pepper, garlic and oil.
Toss to coat.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment