Country Style Steak
Country Style Steak is an moderately easy dinner. Made with 1 lb. cube steak, 1 can cream of mushroom soup, 1/2 to 1 c. milk, flour and worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take cube steak, pour Worcestershire sauce over while tenderizing with a fork.
After meat is tenderized, roll in flour and place in crock-pot.
Add soup and milk.
Use flour to thicken to desired consistency.
Salt and pepper to taste.
Start on low before you go to work and will be done when you get home.
π· Perfect Pairings
Complete your meal with these
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