Country Style Steak
Country Style Steak is an easy dinner. Made with 2 lb. tenderized steak, salt and pepper, flour and crisco, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place Crisco in frying pan.
Roll pieces of steak in flour. Salt and pepper, then fry until lightly browned all steak.
Remove from frying pan.
Place in layers in baking dish.
Cover with water to top of steak.
Cover with foil and place in oven.
Bake at 350Β° for 1 1/2 to 2 hours.
This time will depend on tenderness of steak, but will end up making its own gravy.
π· Perfect Pairings
Complete your meal with these
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