Country Steak
Country Steak is an moderately easy dinner you can prepare in just 48 minutes. Made with . round steak (3/4-inch thick), . shortening, cream of mushroom soup and c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut meat into serving sizes.
Brown meat in frying pan, using 2 tablespoons shortening.
Pour off fat.
Stir in soup and water; cover and simmer for 1 1/2 hours or until tender.
Stir often.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment