Country Potato Soup
Country Potato Soup is an moderately easy dinner. Made with 3 c. diced and pared potatoes, 1/2 c. diced celery, 1/2 c. diced onion, 1 1/2 c. water and 2 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In large saucepan combine potatoes, celery, onions, water, bouillon and salt.
Cover and cook until vegetables are tender (about 20 min.)
Don't over cook potatoes; they should be just tender, not mushy.
Add 1 cup milk and heat.
π· Perfect Pairings
Complete your meal with these
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