Country Fried Steak
Country Fried Steak is an moderately easy dinner. Made with steak, 1/2 c. italian salad dressing, 1/2 c. oil, 1/2 c. flour and salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut steak into individual pieces and place in large bowl with Italian dressing.
Coat well.
Can be used right away or left to marinate.
When ready to make, coat with flour and fry in oil. Browning both sides, cook until done.
Add salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment