Country Fried Steak
Country Fried Steak is an easy dinner. Made with 2 lb. ground beef, 1/2 to 1 c. flour and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take one sheet pan and sprinkle flour over the bottom of the pan. Pat hamburger meat over the flour until it is flat and then sprinkle flour over the top of the hamburger meat.
Sprinkle salt and pepper to taste. Cook in a 450Β° oven for 20 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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