Cottage Cheese Muffins
Cottage Cheese Muffins is an moderately easy dinner. Made with 2 c. flour, 2 1/4 tsp. baking powder, 1 tsp. salt, 1/2 c. sugar and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift dry ingredients into bowl.
Combine egg, milk and oil into the dry mixture.
Add cottage cheese and mix well.
Pour into greased muffin tins; fill 3/4 full.
Bake at 400Β° for 20 minutes. Makes 15 to 18 muffins.
π· Perfect Pairings
Complete your meal with these
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