Congealed Strawberry Salad
Congealed Strawberry Salad is an moderately easy dinner. Made with 2 regular pkg. strawberry jell-o, 2 c. boiling water, 1 1/2 c. frozen strawberries (sweetened and sliced), 1 small can crushed pineapple and 2 mashed bananas, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine
Jell-O, water, strawberries and pineapple in a bowl. Let thicken and then add bananas. Pour 1/2 of mixture into cold Pyrex dish.
Refrigerate.
When thick and firm, pour whole carton of sour cream on top of Jell-O and spread evenly. Pour other half of Jell-O mixture on top.
Serve with salad dressing or whipped cream.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
:focal(999x679:1001x681)/5365209-margarita-cocktail-Chef-Mo-1x1-1-3f296c6ac4fc47d89d35148d0d5dd519.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment