Congealed Salad
Congealed Salad is an easy dinner. Made with 1 small can crushed pineapple, juice and all, 1 small pkg. apricot jello, 1 c. buttermilk, 8 oz. tub of cool whip and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat pineapple and juice, add jello, let cool.
Add buttermilk and cool whip, stir until blended, add nuts.
Put in 8 inch pan and refrigerate.
π· Perfect Pairings
Complete your meal with these
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