Cold Oven Pound Cake

Cold Oven Pound Cake

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Cold Oven Pound Cake is an moderately easy dinner. Made with 1 c. crisco, 1 stick margarine, 3 c. sugar, 5 eggs and 3 3/4 c. cake flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend Crisco and margarine well.

Then add eggs, one at a time, beating well after each egg.

Add dry ingredients alternately with milk and mix well.

Bake at 300Β° for 1 1/2 hours. Be sure to put cake in cold oven, then turn oven on.

🍷 Perfect Pairings

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