Cold Oven Pound Cake
Cold Oven Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 2 sticks miracle whip margarine, 1/2 c. crisco, 5 eggs and 3 c. plain flour, sifted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream sugar, margarine and Crisco together well.
Add 3 tablespoons flour and
1 egg alternately until all is used; beat
Add milk, vanilla and lemon flavoring.
Pour into well-greased and floured cake pan. Bake at 325° for 1 hour.
After 1 hour, turn oven to 350° for 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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