Cold Cucumber Soup
Cold Cucumber Soup is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 c. milk, 1 c. sour cream, 2 c. chopped peeled cucumbers and salt, pepper and dill to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup, milk and sour cream in bowl; blend well.
Fold in cucumbers.
Add seasoning to taste.
Chill covered until serving time.
Adjust seasoning if necessary.
Ladle into chilled glass bowls.
Garnish with finely chopped walnuts.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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