Coffee Ice Cream Pie
Coffee Ice Cream Pie is an easy dinner. Made with 2 tbsp. instant coffee, 1 pt. vanilla ice cream, softened, 4 oz. cool whip, thawed, 1 baked graham cracker crust and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brush beaten egg white onto crust and bake at 375Β° about 5 minutes sealing the bottom of crust.
Dissolve coffee in warm water until clear and cool.
Blend into soft ice cream, fold in the Cool Whip.
Fill and freeze.
May be garnished with strawberries.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment