Coffee Cloud Sponge Cake
Coffee Cloud Sponge Cake is an moderately easy dinner. Made with 1 tbsp. instant coffee, 1 c. boiling water, 2 c. flour, 3 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dissolve together the coffee in the boiling water.
Cool. Sift together the flour, baking powder and salt.
Beat the egg whites with the cream of tartar. Add 1/2 cup sugar to egg whites, 2 tablespoons at a time. Set aside.
π· Perfect Pairings
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