Cocktail Sauce
Cocktail Sauce is an moderately easy dinner. Made with 1 c. catsup, 1/4 c. prepared horseradish, 1 tsp. lemon juice, 1 tbsp. prepared mustard and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small bowl, combine all the ingredients and season to taste.
Refrigerate, covered, and serve chilled.
Will keep in refrigerator several weeks.
Sauce is good with hot or cold seafood.
Yield: 1 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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