Cocktail Meatballs
Cocktail Meatballs is an moderately easy dinner. Made with 3 lb. ground beef, 2 pkg. lipton dry onion soup mix, 2 eggs, 1/2 c. crackers, crushed and 1 (28 oz.) tomato sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix ground beef, onion soup, eggs and cracker crumbs together; roll into 1 inch balls.
Place on cookie sheet and bake until brown at 375Β°. Mix tomato sauce, paste, brown sugar and Worcestershire sauce in a saucepan.
Stir until brown sugar dissolves, then simmer for 30 minutes.
Pour over meatballs or dip meatballs in sauce.
π· Perfect Pairings
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