Classic Green Bean Casserole
Classic Green Bean Casserole is an moderately easy dinner you can prepare in just 58 minutes. Made with (16 oz.) cans cut green beans, drained, c. milk, condensed cream of mushroom soup, . ground black pepper and (2.8 oz.) can durkee french fried onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In medium bowl, combine beans, milk, soup, pepper and 1/2 can of onions.
Pour into a 1 1/2-quart baking dish.
Bake, uncovered, at 350Β° for 30 minutes, or until heated through.
Top with remaining onions.
Bake, uncovered, for 5 minutes, or until onions are golden brown.
Makes 6 servings.
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