Cinnamon Pull-Apart Coffee Cake
Cinnamon Pull-Apart Coffee Cake is an moderately easy dinner. Made with 1 1/2 to 2 c. chopped pecans, 3/4 c. firmly packed brown sugar, cinnamon to taste, 1 (24 count) pkg. frozen cloverleaf rolls (or any yeast rolls ready for rising) and 1 (3 1/2 oz.) pkg. butterscotch pudding (not instant), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Spray Bundt pan with vegetable spray.
Sprinkle 1/2 cup pecans and half the brown sugar in bottom of pan.
Cover with cinnamon. Separate frozen rolls and place in pan.
Add 1/2 cup pecans, remaining brown sugar, cinnamon and dry pudding mix.
Drizzle melted butter on top.
Add additional cinnamon and remaining pecans.
Cover and allow to rise overnight.
Bake at 350Β° for 30 minutes.
Yield
12 to 16 servings.
π· Perfect Pairings
Complete your meal with these
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