Cinnamon Cream Cheese Roll Up
Cinnamon Cream Cheese Roll Up is an moderately easy baked good you can prepare in just 52 minutes. Made with loaf of thin sliced white sandwich bread, . cream cheese softened, egg yolk, beaten, sugar and of butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix cream cheese, egg yolk and 1/4 cup of sugar until creamy. Trim crust from bread and roll each slice with a rolling pin to flatten.
Spread each slice with cream cheese mixture and roll like a jelly roll.
Melt butter. Mix together remaining sugar and all the cinnamon.
Dip each bread roll in melted butter and then roll in cinnamon/sugar mixture.
Bake at 400 degrees for 10 - 12 minutes.
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