Chunky Pecan Muffins
Chunky Pecan Muffins is an impressive dinner. Made with 1 1/2 c. all-purpose flour, 2 tsp. baking powder, 1/4 tsp. salt, 1/2 c. packed brown sugar and 1 egg, slightly beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine first 5 ingredients in a medium bowl; make a well in center of mixture.
Combine egg, milk, syrup and 1/2 cup butter; add to dry ingredients, stirring just until moistened.
Stir in pecans and vanilla.
Fill paper-lined muffin pans two-thirds full. Bake at 400Β° for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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