Chunky Barbecue Beef
Chunky Barbecue Beef is an moderately easy dinner. Made with 1 3/4 lb. lean beef, cut in small cubes, 1 (1 1/2 oz.) pkg. dry onion soup mix, 2 1/2 c. tomato juice, 1/2 c. water and 1/2 c. ketchup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 325Β°. Brown meat in skillet with vegetable spray.
Add remaining ingredients.
Mix; pour into 2-quart casserole.
Serve over noodles or rice.
π· Perfect Pairings
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