Christmas Vegetable Salad
Christmas Vegetable Salad is an moderately easy dinner. Made with flowerets of 1 bunch broccoli (2 c.), flowerets of 1 head cauliflower (2 c.), 1 red bell pepper, coarsely chopped, 1 medium red onion, chopped (1 c.) and 1 (8 oz.) bottle italian salad dressing (nonfat), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Steam broccoli in saucepan for 2 minutes or until tender-crisp.
Rinse immediately in ice water.
Combine with cauliflower, red pepper and onion in bowl with airtight lid.
Add salad dressing and pepper; mix well.
Chill, covered, for 24 hours or longer, stirring occasionally.
Yields 8 servings.
π· Perfect Pairings
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