Christmas Sugar Cookies
Christmas Sugar Cookies is an moderately easy dinner. Made with 2 1/2 c. flour, 3/4 c. margarine, 1 1/4 c. sugar, 1/2 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream margarine, sugar and egg in mixing bowl and beat for 3 minutes; blend in vanilla.
Stir in flour mixture to make a stiff dough; wrap in wax paper and chill for 3 hours.
Roll dough on a lightly floured board.
Cut into desired shapes.
Can sprinkle colored sugars on tops.
Bake at 350Β° for 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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